Continuity is the consistency of story, performance, action, wardrobe, props, lighting, position, timing, and other visual or narrative details from shot to shot and scene to scene. Maintaining continuity helps separate pieces of coverage cut together as if they occurred seamlessly.
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A Hot Set is a set that has been dressed, arranged, lit, rigged, or otherwise prepared for photography and should not be altered without authorization. Props, furniture, marks, equipment, set dressing, and other elements may need to remain exactly in place so continuity is preserved between takes and setups.
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In the Can is an industry expression meaning that required material has been successfully recorded or that a production phase has been completed. The phrase dates to motion-picture film being stored in physical cans and remains in use even when productions capture and store images digitally.
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An Executive Producer is a senior producer credit whose responsibilities vary by project. Depending on the production, an Executive Producer may help secure financing, package talent, control or represent underlying rights, develop the project, supervise other producers, represent a studio or network, manage key business relationships, or provide high-level creative and strategic oversight. The title…
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The plural form of the term Producer.
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The plural form to describe the plural term of Director.
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A Producer is a person responsible for helping organize, finance, develop, and carry a film, television, commercial, documentary, or other production from concept through completion and delivery. The exact duties depend on the producer credit and project, but may include assembling financing, hiring key personnel, securing rights, supervising budgets and schedules, coordinating with studios or…
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Catering is the meal service provided to cast and crew during production. Catering may be supplied by a dedicated production caterer, mobile kitchen, commissary, or other food-service vendor and is separate from craft service, which generally provides snacks, beverages, and between-meal refreshments.
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